Ingredients
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10
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14 1/2
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8
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8
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-
-
-
-
-
-
-
-
-
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Directions
Tex-Mex Spinach Dip- Crock Pot, From Simmer or Sizzle This dip is not quite as creamy as what you’d get at a mexican restaurant, but the flavor is really good for such simple ingredients used low-fat cream cheese as it was very good , Great & easy recipe Unfortunately due to 1 poor rating this recipe probably won’t get the exposure it deserves It’s obvious Marmaduke is very critical of others recipes (out of 16, 9 are rated 2-) People are kind enough to share their recipes to make this site what it is Constuctive critism is helpful but unjustified ratings @ 1 are just evil Instead of sabotaging other recipes not to your tastes, lets see what recipes you are willing to share & let us try!?!?!, Simple, great taste! Very easy to make, and I will probably make it again!
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Steps
1
Done
|
Spray Slow Cooker With Nonstick Spray. |
2
Done
|
Mix All Ingredients Together and Pour Into Cooker. |
3
Done
|
Cover and Cook on High For 30 Minutes to 1 Hours or Until Cheese Is Melted. |
4
Done
|
Stir Occasionally While Heating. |
5
Done
|
Serve With Tortilla Chips For Dipping. |