Ingredients
-
-
2
-
1
-
1
-
1
-
1
-
2/3
-
3
-
3
-
1
-
-
3
-
-
-
Directions
Cassava Cake, This is a classic Filipino dessert enjoyed year round I hope you enjoy it! Most of the ingredients can be found in an oriental store near you , This is by far the best and easy recipe of these awesome cassava cake Thanks for sharing!, I dont have coco cream can use 2 coco milk cans instead?
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Steps
1
Done
|
Preheat Oven to 325 F. |
2
Done
|
in Large Mixing Bowl Combine Cake Ingredients. |
3
Done
|
Mix Well. |
4
Done
|
Pour Equally Into Two Large Greased Rectangular Pans. |
5
Done
|
Bake Until Top Is No Longer Liquid (approximately 30 Minutes). |
6
Done
|
Mix Topping Ingredients Well and Spread Evenly on the Two Cakes. |
7
Done
|
Bake an Additional 20 to 30 Minutes. |
8
Done
|
Cool Cakes Completely. |
9
Done
|
Slice Each Cake Into 24 Equal Squares. |