Ingredients
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10
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1/2
-
2
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Homemade Croutons, Easy to make and a great cost saver compared to store bought kind Adjust seasonings to your own tastes , Loved the ease of making these croutons, the flavor and the texture They were simply awesome Why ever buy store bought again Not I Thanks so much for sharing this lovely recipe which will be my go to one for Homemade Croutons Prepared for Whats on the menu? Tag Game – 2020
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Steps
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1
Done
|
Preheat Oven to 300 Degrees. |
|
2
Done
|
Dice Fresh Bread, Leaving Crust On. |
|
3
Done
|
Put Diced Bread in a Large Mixing Bowl and Add All the Remaining Ingredients. |
|
4
Done
|
Toss Well to Coated, Then Spread Evenly on Two Cookie Sheets With Sides. |
|
5
Done
|
Bake 30 Minutes, Then Turn Croutons Over With Spatula; Cook 30 Minutes Longer and Let Cool. |
|
6
Done
|
Store in Airtight Container For Several Weeks. |
