Ingredients
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1
-
1
-
1
-
1
-
1/2
-
2
-
-
-
-
-
-
-
-
-
Directions
Mexi-Beef Bites, Yet one more wonderful appetizer from a friend!, I make this all the time, but use green taco sauce and use 4 eggs I omitt the enchilada sauce So good and so easy!, These are great! I make a similar recipe with broccoli and cheese, but I love this Mexican version much more! These are perfect appetizers for a gathering I have coming up Thanks!
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Steps
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1
Done
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Preheat the Oven to 350 Degrees. |
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2
Done
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in a Large Skillet, Brown the Ground Beef and Drain. |
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3
Done
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Add the Cheddar Cheese, Monterey Jack Cheese, Green Chilies, Enchilada Sauce and Eggs to the Browned Beef. |
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4
Done
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Pour the Combined Mixture in an 8x8inch Baking Dish. |
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5
Done
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Bake at 350 Degrees For 35-40 Minutes. |
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6
Done
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a Knife Inserted in the Center Should Come Out Clean. |
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7
Done
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the Top Should Be a Golden Brown. |
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8
Done
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When Done, Remove from the Oven. |
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9
Done
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Cool in the Pan For 15 Minutes. |
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10
Done
|
Cut in 36 Squares. |
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11
Done
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Serve With Chips. |
