Ingredients
-
-
3/4
-
1
-
2
-
2
-
3
-
1/2
-
1/2
-
1/2
-
1 1/2
-
1
-
1/2
-
-
1/2
-
1/2
Directions
Crispy Cinnamon Streusel Banana Nut Cream Cheese Bread, This is THE best banana bread that I have ever made! The recipe is from Southern Living
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Beat Butter and Cream Cheese Together With an Electric Mixer Until Creamy. |
|
3
Done
|
Add Sugar, Gradually, and Beat Until Light and Fluffy. |
|
4
Done
|
Add Eggs, One at a Time, and Beat Until Blended. |
|
5
Done
|
Gradually Add Flour and Next Three Ingredients to Butter Mixture, Beating at Low Until Just Blended. |
|
6
Done
|
Stir in Bananas, Pecans, and Vanilla. |
|
7
Done
|
Spoon Batter Into 2 Greased and Floured 8x4 Loafpans. |
|
8
Done
|
Batter Will Be Thick. |
|
9
Done
|
For Streusel: Stir Together 1/2 Cup Packed Brown Sugar, 1/2 Cup Chopped Toasted Pecans, 1 Tablespoon Flour, 1 Tablespoon Melted Butter, and 1/8 Teaspoon Cinnamon. |
|
10
Done
|
Sprinkle Mixture Evenly Over Batter in Pans. |
|
11
Done
|
Bake For 1 Hour or Until a Wooden Pick Inserted in Center Comes Out Clean. |
|
12
Done
|
Bread May Be Shielded With Aluminum Foil That Last 15 Minutes to Prevent Excessive Browning of Streusel. |
|
13
Done
|
Cool in Pans on Wire Rack For 10 Minutes. |
|
14
Done
|
Remove from Pans and Cool 30 More Minutes Before Slicing. |
|
15
Done
|
For Perfect Slices, Cut With a Serrated or Electric Knife After Cooling. |
