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Party Blt Pinwheels

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Ingredients

Adjust Servings:
1/2 cup mayonnaise
1 (8 ounce) package cream cheese, softened
2 tablespoons chunky salsa
1 teaspoon dry mustard
6 slices bacon, cooked and crumbled
3 flour tortillas
1 cup tomatoes, chopped
1 1/2 cups romaine lettuce, shredded

Nutritional information

55.9
Calories
40 g
Calories From Fat
4.5 g
Total Fat
2.2 g
Saturated Fat
11.8 mg
Cholesterol
79.5 mg
Sodium
2.8 g
Carbs
0.3 g
Dietary Fiber
0.7 g
Sugars
1.2 g
Protein
649g
Serving Size

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Party Blt Pinwheels

Features:
  • Gluten Free
Cuisine:

I would top with shredded taco or pepper jack cheese. I would also maybe add some taco seasoning to Mayo mixture.

  • 95 min
  • Serves 3
  • Easy

Ingredients

Directions

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Party BLT Pinwheels, I got this recipe from a friend (not sure where it came from originally) Great finger food for get togethers! To save time I sometimes substitute Real Bacon Bits (found in the salad dressing section of the grocery store), I would top with shredded taco or pepper jack cheese I would also maybe add some taco seasoning to Mayo mixture , What size flour tortillas do you use for this recipe?


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Steps

1
Done

In Small Bowl, Mix Mayonnaise, Cream Cheese, Salsa and Mustard Until Well Blended. Stir in Bacon.

2
Done

Spread Mixture Evenly Over Tortillas. Top With Tomatoes and Lettuce. Tightly Roll Up Tortillas and Wrap Individually in Plastic Wrap and Refrigerate at Least 1 Hour but No Longer Than 8 Hours. Cut Into One Inch Slices.

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Clara Bailey

Culinary historian exploring recipes and techniques from ancient civilizations.

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