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Peppered Cheddar Dip

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Ingredients

Adjust Servings:
1 1/2 cups sour cream
1 cup cheddar cheese, shredded
1/4 cup onion, finely chopped
3 tablespoons green peppers, minced
1/4 teaspoon salt
1/8 teaspoon tabasco sauce
1 tablespoon milk

Nutritional information

576.5
Calories
477 g
Calories From Fat
53.1 g
Total Fat
32 g
Saturated Fat
150.1 mg
Cholesterol
786.4 mg
Sodium
8.6 g
Carbs
0.6 g
Dietary Fiber
7.5 g
Sugars
18.2 g
Protein
546g
Serving Size

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Peppered Cheddar Dip

Features:
    Cuisine:

    Great dip for veggies

    • 95 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Peppered Cheddar Dip, Great dip for veggies, Great dip for veggies


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    Steps

    1
    Done

    Combine All Ingredients. This Can Be Thinned Down With More Milk If Necessary.

    2
    Done

    Cover and Refrigerate at Least 1 Hours.

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    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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