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Easy Homemade Vanilla Iced Coffee Recipe

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Ingredients

Adjust Servings:

	8 - 10 ounces double-strong coffee, cold (i prefer half-caf or half decaf and half dark roast)
	1 - 2 tablespoon milk or 1 -2 tablespoon cream, to taste
	1 (1 g) packet splenda sugar substitute, to taste (or more, or equivalent in preferred sweetener)
	1/2 teaspoon vanilla extract
	ice

Nutritional information

21.4

Calories

5 g

Calories From Fat

0.6 g

Total Fat

0.3 g

Saturated Fat

2.1 mg

Cholesterol

12.2 mg

Sodium

1.9 g

Carbs

0 g

Dietary Fiber

1.1 g

Sugars

0.8 g

Protein

266g

Serving Size

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Easy Homemade Vanilla Iced Coffee Recipe

Name: Easy Homemade Vanilla Iced Coffee Recipe
Prep time: 20 min
Cook time: 1 min
Total time: 21 min
Yield: 1
Cuisine: American
Ingredients: : 8 - 10; : 1 - 2; : 1; : 1/2

Features:

Cuisine:

American

What kind of cream do you use? Is it regular whipping cream or coffee creamer?

21 min
Serves 1
Easy

Ingredients

8 - 10
1 - 2
1
1/2

Directions

Vanilla Iced Coffee — Simple and Easy, It only takes a minute to make up a tall, cold glass of this refreshing, hot-weather drink You’ve probably got all the ingredients on hand While its best if you thought ahead to make some double-strong coffee, that last mugfull that got cold in the pot will do 😉 (I confess, I can’t afford to use real vanilla all the time The artificial kind works just fine in this for my tastes) , What kind of cream do you use? Is it regular whipping cream or coffee creamer?, Is it ok if use Dunkin Dounts French Vanilla and then proceed with the list?

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