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Favorite Amish Cinnamon Bread

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Ingredients

Adjust Servings:
1 cup milk
1 cup sugar
1 cup flour
1 cup milk
1 cup sugar
1 cup flour
1 cup milk
1 cup sugar
1 cup flour
1 cup vegetable oil
1/2 cup milk
3 eggs

Nutritional information

4361.2
Calories
1221 g
Calories From Fat
135.7 g
Total Fat
27 g
Saturated Fat
377 mg
Cholesterol
2693.2 mg
Sodium
739.3 g
Carbs
9.7 g
Dietary Fiber
479 g
Sugars
55.8 g
Protein
3044g
Serving Size

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Favorite Amish Cinnamon Bread

Features:
    Cuisine:

    Love the sourdough cinnamon taste. Great recipe.

    • 14480 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Favorite Amish Cinnamon Bread, I got this from my mom and as it was passed from person to person, I don’t know where it originated This is a sourdough recipe It takes 10 days sitting out on the counter, but is absolutely wonderful My family eats this bread for snacks, breakfast, gives as gifts, a must have for holidays , Love the sourdough cinnamon taste Great recipe , Thank you for posting, this is wonderful I have been wanting friendship bread for a while but never knew how to make the starter I will be making this often


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    Steps

    1
    Done

    On Day 1: Combine 1 Cup Milk, 1 Cup Sugar, and 1 Cup Flour in a Large Ziplock Bag and Mush to Mix Ingredients.

    2
    Done

    on Days 2-5: Mush the Bag Twice Daily (remove Air First).

    3
    Done

    on Day 6: Add 1 Cup Milk, 1 Cup Sugar, and 1 Cup Flour to the Bag and Mush to Mix.

    4
    Done

    on Days 7-9: Mush the Bag Twice Daily (remove Air First).

    5
    Done

    on Day 10: Squeeze Contents of Bag Into Large Mixing Bowl.

    6
    Done

    Add 1 Cup Milk, 1 Cup Sugar, and 1 Cup Flour and Mix Well.

    7
    Done

    Measure Out 4 (1 Cup Each) "starters" (these Will Be Used For Other Batches Rather Than Starting With Fresh Milk, Flour, and Sugar on Day 1; or You May Give Them to a Friend With a Copy of the Recipe, but Note This Takes the Place of the Day 1 Ingredients.) You May Freeze the Starters For Future Use If Desired (the Second Day Out of the Freezer Is Day 1).

    8
    Done

    to the Small Amount in the Bowl Add Oil, Milk, Eggs, Vanilla; Mix Well.

    9
    Done

    Next Add Remaining Ingredients (except Nuts and Raisins); Mix Well.

    10
    Done

    Then (if Using) Fold in Nuts and Raisins.

    11
    Done

    Spray 2 Loaf Pans With Cooking Spray.

    12
    Done

    Sprinkle Generously With Cinnamon and Sugar.

    13
    Done

    Pour Batter Into Pans and Sprinkle Tops With Cinnamon and Sugar.

    14
    Done

    Bake at 325 For 1 Hour or Until Done. (25 Minutes For Muffins).

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    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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