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Chocolate Irish Coffee

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Ingredients

Adjust Servings:
1 cup fresh brewed strong coffee
2 tablespoons dark chocolate (not powdered cocoa mix)
1 ounze irish whiskey
whipped cream (the kind from a can)
1 teaspoon creme de menthe
chocolate shavings (optioinal) or cocoa powder (to garnish, optioinal)

Nutritional information

105.8
Calories
78 g
Calories From Fat
8.7 g
Total Fat
5.3 g
Saturated Fat
0 mg
Cholesterol
9 mg
Sodium
7.3 g
Carbs
2.7 g
Dietary Fiber
2.5 g
Sugars
2.4 g
Protein
288g
Serving Size

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Chocolate Irish Coffee

Features:
    Cuisine:

    I don't care if it is the middle of the day, lunch is over and I am now approaching the bottom of this wonderful glass and enjoying every molecule (as I keep saying, age has it's privileges :D). used excellent quality bittersweet and went along with the recipe to achieve a state of near Nirvana. Coffee, how I love thee - and these lovely add in's don't hurt any at all! YUM.

    • 22 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Chocolate Irish Coffee, I adjusted the preparation of a recipe of the same title that I found on In Mama’s Kitchen website, to boost the chocolate taste I tried making this using a dried premium cocoa powder and it was OK; it was much better using melted dark chocolate because it had a depth and richness that was lacking with the dried cocoa powder The original recipe called for 2 teaspoons creme de menthe, but I thought it was a bit overpowering, so I cut it back to 1 teaspoon and thought it was just right, a subtle hint of the mint yet not so proiminent that the other flavors were lost , I don’t care if it is the middle of the day, lunch is over and I am now approaching the bottom of this wonderful glass and enjoying every molecule (as I keep saying, age has it’s privileges :D) used excellent quality bittersweet and went along with the recipe to achieve a state of near Nirvana Coffee, how I love thee – and these lovely add in’s don’t hurt any at all! YUM


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    Steps

    1
    Done

    Place Dark Chocolate in Irish Coffee Mug and Microwave Until Melted, About 1 to 1 1/2 Minutes. Add Hot Brewed Coffee and Stir Well, Until Chocolate and Coffee Are Well Blended. Add Whiskey.

    2
    Done

    Top With a Dollop of Whipped Cream, Then Drizzle Creme De Menthe on Top of the Whipped Cream Mound. If Desired, Garnish With Chocolate Shavings or Cocoa Powder.

    3
    Done

    Serve Hot.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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