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Leftover Salsa Chicken And Cheese

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Ingredients

Adjust Servings:

	1/2 cup leftover chicken (chopped or shredded)
	4 ounces shredded cheese (whatever you have, used mozzarella)
	2 ounces salsa

Nutritional information

391.3

Calories

250 g

Calories From Fat

27.9 g

Total Fat

17.5 g

Saturated Fat

72.7 mg

Cholesterol

1437.6 mg

Sodium

13 g

Carbs

0.9 g

Dietary Fiber

1.7 g

Sugars

23.2 g

Protein

171g

Serving Size

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Leftover Salsa Chicken And Cheese

Name: Leftover Salsa Chicken And Cheese
Prep time: 20 min
Cook time: 2 min
Total time: 22 min
Yield: 1
Cuisine: American
Ingredients: : 1/2; : 4; : 2

Features:

Cuisine:

American

Love several of these menus however I can't find any of the calorie counts. Is it somewhere that I am not looking? Thank you for your help. Barbara

22 min
Serves 1
Easy

Ingredients

Directions

Leftover Salsa Chicken and Cheese, Necessity may be the mother of invention but a near empty fridge is the mother of this meal 🙂 Cook time = Prep time, Love several of these menus however I can’t find any of the calorie counts Is it somewhere that I am not looking? Thank you for your help Barbara, This is so quick, easy and super tasty! Mixed the salsa with the chicken then the cheese on top and served over a quick Mexican flavored rice, excellent!

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Steps

1 Done	Spread the Chicken Evenly on a Plate and Microwave 30-45 Seconds.
2 Done	Sprinkle Cheese Over the Top and Microwave Again Until Cheese Is Mostly Melted (about Another 30 Second).
3 Done	Spread Salsa on to and Stir All Ingredients Together.
4 Done	Super Tasty and Super Quick!