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Just Like The Restaurant…. Crab Rangoon

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Ingredients

Adjust Servings:
12 ounces cream cheese, room temperature
1/2 teaspoon soy sauce
1/4 teaspoon garlic powder
2 green onions, minced
3/4 - 1 cup crabmeat, picked
50 wonton wrappers
oil (for frying)

Nutritional information

46.9
Calories
22 g
Calories From Fat
2.5 g
Total Fat
1.3 g
Saturated Fat
8.2 mg
Cholesterol
71.1 mg
Sodium
5 g
Carbs
0.2 g
Dietary Fiber
0.2 g
Sugars
1.2 g
Protein
775g
Serving Size

Just Like The Restaurant…. Crab Rangoon

These were so easy to make and delicious. Tastes just like the Chinese restaurant here. Thanks so much!

  • 65 min
  • Serves 3

Ingredients

Directions

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Just Like the Restaurant Crab Rangoon, These taste just like your favorite Chinese Restaurants , These were so easy to make and delicious Tastes just like the Chinese restaurant here Thanks so much!, These are so easy to make and they taste AMAZING


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Steps

1
Done

Cream the Cheese, Soy Sauce, Garlic Powder, and Green Onions; Stir in Crab Meat.

2
Done

Place 1 Teaspoon Filling Just Below Center of Each Won Ton Wrapper.

3
Done

Roll Up Wrapper, Leaving Top Half Unrolled.

4
Done

Moisten the Right and Left Corners With Water; Bring Them Over Filling and Press Firmly to Seal.

5
Done

Fry a Few at a Time in Oil Heated to 375 Degrees 2-3 Mins., or Until Golden Brown.

6
Done

Drain on Paper Towel.

Camila Long

Culinary explorer eager to travel the world through its flavors and ingredients.

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