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Fat-Free Homemade Egg Substitute

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Ingredients

Adjust Servings:
3 egg whites
2 tablespoons instant nonfat dry milk powder
1 teaspoon water
2 - 3 drops yellow food coloring, optional

Nutritional information

81.9
Calories
2 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
1.5 mg
Cholesterol
211.1 mg
Sodium
5.2 g
Carbs
0 g
Dietary Fiber
5.1 g
Sugars
13.8 g
Protein
114g
Serving Size

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Fat-Free Homemade Egg Substitute

Features:
    Cuisine:

    For egg substitute, can use egg whites in the carton, not from an egg?

    • 25 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Fat-free Homemade Egg Substitute,I find this to be the perfect recipe for egg substitute. The texture and flavor are just right. I found this in Taste of Home magazine several years ago.,For egg substitute, can use egg whites in the carton, not from an egg?,This worked great for me.


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    Steps

    1
    Done

    In a Small Bowl, Combine All Ingredients; Mix Well.

    2
    Done

    Use as a Substitute For Eggs.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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