Ingredients
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1
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1
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1
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1/2
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1/4
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-
-
-
-
-
-
-
-
-
Directions
TGI Friday’s Candy Cane Beverage, A holiday-season favorite, I clipped this TGI Friday’s drink recipe from the newspaper , Great Holiday drink use those 7 1/2 inch cylindrical bud vases you can get at WalMart, Michaels, etc for maybe a buck or so Chill them in the freezer and the grenadine works better You do have to work fast, though , Wow! Tasty & festive-looking! I certainly impressed my Christmas guests with this one I didn’t quite master the grenadine twist but that didn’t affect the flavour The only danger is that you can barely taste the alcohol!
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Steps
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1
Done
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Combine Liqueurs, Half and Half, Ice Cream, and Crushed Ice in a Blender; Blend Until Smooth. |
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2
Done
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Swirl Grenadine Syrup Around the Inside (moving from Bottom to Top) of a Tall Glass; Quickly Pour the Drink Into the Glass (to Freeze and Hold the Red Swirl Against the Glass). |
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3
Done
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Serve Topped With Whipped Cream and the Candy Cane Which Doubles as a Drink Stirrer. |
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4
Done
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a Non-Alcoholic Version of This Drink May Be Made Using 1 Cup Vanilla Ice Cream, 1/2 Cup Milk, and 5-6 Drops Peppermint Extract. |
