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Fruit And Yogurt Parfait

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Ingredients

Adjust Servings:
6 ounces vanilla yogurt
4 - 6 strawberries, sliced
1/4 cup blueberries (fresh or frozen)
1/4 cup pecans, chopped

Nutritional information

328.9
Calories
229 g
Calories From Fat
25.4 g
Total Fat
5.3 g
Saturated Fat
22.3 mg
Cholesterol
79.7 mg
Sodium
20.7 g
Carbs
4.5 g
Dietary Fiber
14.9 g
Sugars
9 g
Protein
283g
Serving Size

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Fruit And Yogurt Parfait

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    Cuisine:

    I made these for a brunch that I catered today and everyone loved them. Not only did they say they were delicious, but they looked beautiful as well. I did change up a little bit and added some brown sugar and cinnamon with the nuts, I just thought it gave it a little something "extra". This was super easy to prepare. used fresh strawberries and frozen blueberries (they were cheaper than fresh at the grocery store). I'll definitely be making these again. Thanks for posting!

    • 25 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Fruit and Yogurt Parfait, One of my favorite lunches I think Dannon’s Le Creme yogurt is the closest to the yogurt in McDonald’s fruit and yogurt parfait , I made these for a brunch that I catered today and everyone loved them Not only did they say they were delicious, but they looked beautiful as well I did change up a little bit and added some brown sugar and cinnamon with the nuts, I just thought it gave it a little something extra This was super easy to prepare used fresh strawberries and frozen blueberries (they were cheaper than fresh at the grocery store) I’ll definitely be making these again Thanks for posting!, taste’s great definately use Dannon’s Le Creme yogurt closest parfait to mcdonalds


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    Steps

    1
    Done

    Layer 2 Oz. Yogurt, 2-3 Sliced Strawberries, 1/8 Cup Blueberries and 1/8 Cup Chopped Pecans in Parfait Glass.

    2
    Done

    Repeat Layers. Top With Remaining Yogurt.

    3
    Done

    Garnish With a Few Chopped Pecans and/or a Strawberry If Desired.

    Avatar Of Michael Cooper

    Michael Cooper

    Plant-based chef creating vibrant and delicious vegan dishes.

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