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Simply Fried Apples

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Ingredients

Adjust Servings:

	1 apple (i prefer fuji)
	1 tablespoon butter
	1 tablespoon brown sugar
	1 pinch cinnamon

Nutritional information

249.2

Calories

106 g

Calories From Fat

11.8 g

Total Fat

7.3 g

Saturated Fat

30.5 mg

Cholesterol

107.1mg

Sodium

38.8 g

Carbs

4.4 g

Dietary Fiber

32.3 g

Sugars

0.6 g

Protein

210g

Serving Size (g)

Serving Size

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Simply Fried Apples

Name: Simply Fried Apples
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1

Features:

Cuisine:

American

Fewer ingregients and simpler instructions than other Fried Apple recipes I've found, this dish is quick and easy to put on the table. This recipe works great with any apples I've tried, including some that were in the fridge too long and lost their crispness. It's simple to adjust quantities for the number of people you are serving.

28 min
Serves 1
Easy

Ingredients

Directions

Simply Fried Apples,Fewer ingregients and simpler instructions than other Fried Apple recipes I’ve found, this dish is quick and easy to put on the table. This recipe works great with any apples I’ve tried, including some that were in the fridge too long and lost their crispness. It’s simple to adjust quantities for the number of people you are serving.,Very simple and very good. Thanks for sharing this recipe. Made for Spring PAC 2014.

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Steps

1 Done	Peel and Slice Apple.
2 Done	Melt Butter in Saute Pan or Skillet.
3 Done	Saute Apple Over Medium Heat Until Semi-Transparent but Still With a "bite". (think Pasta Al Dente).
4 Done	Toss Lightly With Brown Sugar and Cinnamon.
5 Done	Goes Nicely With Pork Chops.