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Scrambled Eggs With Chives And Asiago

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Ingredients

Adjust Servings:
2 - 3 tablespoons asiago cheese, cut up into tiny chunks (i just do this as i add the cheese to the skillet)
2 eggs
2 egg whites
1 teaspoon water
2 - 3 tablespoons chopped fresh chives
salt and pepper, to taste
butter (for frying, used nonstick cooking spray) or other fat (for frying, used nonstick cooking spray)

Nutritional information

183.1
Calories
90 g
Calories From Fat
10.1 g
Total Fat
3.1 g
Saturated Fat
423 mg
Cholesterol
249.8 mg
Sodium
1.5 g
Carbs
0.1 g
Dietary Fiber
1.4 g
Sugars
20 g
Protein
177g
Serving Size

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Scrambled Eggs With Chives And Asiago

Features:
    Cuisine:

    I made this as directed with the exception of skipping the salt and it turned out quite good the first time. FYI - the second time used grated asiago that had been frozen and thawed and they weren't as light and fluffy. Thank for posting a quick and easy breakfast!

    • 35 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Scrambled Eggs With Chives and Asiago, Threw this together this morning to use up a huge chunk of Asiago cheese and also to help keep my ailing chive plant alive (it was getting overgrown!) This is a GREAT combination–Asiago is a wonderful cheese that’s too often overlooked, and of course the combination of chives and eggs is a classic one Enjoy!, I made this as directed with the exception of skipping the salt and it turned out quite good the first time FYI – the second time used grated asiago that had been frozen and thawed and they weren’t as light and fluffy Thank for posting a quick and easy breakfast!


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    Steps

    1
    Done

    Beat Together Eggs, Whites, and Water.

    2
    Done

    Heat Skillet With Your Choice of Skillet Coating (fat or Cooking Spray) Over Medium Heat.

    3
    Done

    Add Eggs, Stirring Slowly.

    4
    Done

    Add Chunks of Cheese and the Chives and Keep Stirring For About 3-4 More Minutes, Until at Your Desired State of Doneness/Texture.

    Avatar Of Ella Taylor

    Ella Taylor

    Dessert diva specializing in elegant and delightful sweet treats.

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