Ingredients
-
2
-
1
-
1/4
-
1/2
-
1/2
-
1
-
-
-
-
-
-
-
-
-
Directions
French Toast,The Easiest Basic and simple way that I know :-),Very easy and very tasty! I have never put cinnamon in my French Toast but it gave it a nice little extra. Made for Fall Pick-A-Chef 2011.,Perfect!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Crack and Mix Egg in a Bowl. |
|
2
Done
|
Add the Milk, Cinnamon and the Extract in Bowl. |
|
3
Done
|
Mix Together. |
|
4
Done
|
Heat a Skilliet With the Butter, on Medium Heat. |
|
5
Done
|
Dip Both Sides of the Bread in the Egg Mixture. |
|
6
Done
|
Then Fry Each Side For 4 Minutes. |
|
7
Done
|
Repeat the the Second Bread. |
|
8
Done
|
Serve. |
