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Breakfast Bagel Sandwich

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Ingredients

Adjust Servings:
1 bagel (flavor of your choice- i prefer everything or egg bagels)
1 egg
1 slice cheese (flavor of your choice- i prefer american)
2 2 pieces deli ham (any breakfast meat) or 2 pieces canadian bacon (any breakfast meat)
1 tablespoon butter

Nutritional information

738.3
Calories
348 g
Calories From Fat
38.7 g
Total Fat
20 g
Saturated Fat
295.9 mg
Cholesterol
1629.8 mg
Sodium
61.4 g
Carbs
2.4 g
Dietary Fiber
0.4 g
Sugars
34.5 g
Protein
242g
Serving Size

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Breakfast Bagel Sandwich

Features:
    Cuisine:

    BEST BREAKFAST SANDWICH EVER

    • 40 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Breakfast Bagel Sandwich,I love to make these on the weekends! It’s so versatile, too…you can mix & match your favorite bagels, cheeses and meats to create your own personal touch!,BEST BREAKFAST SANDWICH EVER


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    Steps

    1
    Done

    Place Bagel in Toaster and Toast as Desired.

    2
    Done

    Over Medium Heat, Fry Egg in Frying Pan.

    3
    Done

    Turn Off Heat but, Leave Pan on Burner.

    4
    Done

    Place Meat on Top of Egg and Then the Cheese on Top of the Meat.

    5
    Done

    Cover With a Lid and Let the Heat Melt the Cheese.

    6
    Done

    Butter Toasted Bagel.

    7
    Done

    Place Egg, Meat, and Cheese Pile on One Half of Bagel and Top With the Other Half.

    8
    Done

    Slice in Half and Enjoy!

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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