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Asparagus With Mustard Dressing

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Ingredients

Adjust Servings:

	5 asparagus spears
	2 tablespoons whole grain mustard
	2 tablespoons white wine vinegar
	8 tablespoons olive oil
	salt & freshly ground black pepper

Nutritional information

991

Calories

981 g

Calories From Fat

109.1 g

Total Fat

15 g

Saturated Fat

0 mg

Cholesterol

348.7 mg

Sodium

5.4 g

Carbs

2.5 g

Dietary Fiber

1.8 g

Sugars

3 g

Protein

213g

Serving Size

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Asparagus With Mustard Dressing

Name: Asparagus With Mustard Dressing
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 1
Cuisine: American
Ingredients: : 5; : 2; : 2; : 8

Features:

Cuisine:

American

Was a little different

50 min
Serves 1
Easy

Ingredients

Directions

Asparagus With Mustard Dressing, Easy appetizer or snack , Was a little different

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Steps

1 Done	Bring a Medium Pan of Water to the Boil and Blanch the Asparagus Spears For 3-4 Minutes. Drain.
2 Done	Mix the Mustard, Vinegar, Olive Oil and Seasoning Together in a Bowl Until Combined.
3 Done	Transfer the Asparagus Spears to a Serving Dish and Pour the Dressing Over.
4 Done	Serve.