Ingredients
-
1
-
1 - 2
-
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Preheat Oven to 350 Degrees. |
2
Done
|
Cut Very Thin Slice from Bottom of Tomato So It Will Sit Upright. Cut Off Approximately the Top Fifth of the Tomato. Using a Spoon Scoop Out Pulp, Juice and Seeds Creating a Container. |
3
Done
|
Spread Pesto Inside Tomato Cavity. |
4
Done
|
Fill Tomato With Mozzarella, Approximately 1/3 Cup. |
5
Done
|
Sprinkle Bread Crumbs on Top. |
6
Done
|
Bake in Shallow Dish Sprayed With Pam For 25-35 Minutes. |