Ingredients
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5
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2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Roht Persad, This is a South African recipe for Roht Roht is an offering that is made for Lord Hanuman during Navarathri, Hanuman Pooja or katha prayers This is a delicacy to many and they look forward to this time of the year Hope you enjoy my recipe , Tried this recipe as it was a lot more simple than the one I usually use It was okay But would not try this again
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Steps
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1
Done
|
Method. |
|
2
Done
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Sift the Flour Into a Large Bowl, Add Sugar, Ghee and Banana and Rub Until It Resembles Fine Breadcrumbs. |
|
3
Done
|
Make a Well in the Center and Pour Enough Milk to Form a Dough. the Dough Should Appear Like a Scone Dough. |
|
4
Done
|
Form Into Golf Ball Size and Roll Into Circles. |
|
5
Done
|
Fry in Deep Ghee on Medium Heat. Drain on Paper Towels. |
|
6
Done
|
Ps: the Trick Is to Break and Dough the Remaining Mixture So It's Shinny. |
