Ingredients
-
1
-
1 1/4
-
1/3
-
1/3
-
1/3
-
2
-
2
-
1/4
-
-
-
-
-
-
-
Directions
Ham With Pineapple-Orange Dijon Glaze,Over 100 five star reviews convinced me to try this ham recipe I found on the ‘net. We had it last night, and it is a keeper!,Tried this recipe for Easter. It was perfect! My go to ham from now on! Thank you,I have a pre-cooked spiral cut (not bone in) ham, how should I adjust cooking time? Thanks!
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Steps
1
Done
|
Place Ham in a Roasting Pan, Bake at 325f For Two Hours. |
2
Done
|
Meanwhile, Stir Remaining Ingredients Together in a Saucepan. |
3
Done
|
Bring to a Boil, Lower Heat and Simmer 10 Minutes. |
4
Done
|
When Ham Has Baked Two Hours, Brush the Ham With the Glaze, Continue Doing So Every 10 Minutes While Baking For Another 30 Minutes. |