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Garlic Lovers Roast Beef

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Ingredients

Adjust Servings:
2 - 3 lb roast or eye round all fat trimmed off
3 - 4 cloves garlic cut into thin slivers
olive oil spray used my misto
kosher salt to taste
fresh cracked pepper to taste
2 tsp dried chopped rosemary
meat thermometer

Nutritional information

Calories
Carbohydrates
0.5g
Protein
24g
Fat
4g
Saturated Fat
44g
Cholesterol
292.5mg
Sodium
0.5mg
Fiber
g
Sugar
g
Blue Smart Points
2
Green Smart Points
3
Purple Smart Points
3
Points +

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Garlic Lovers Roast Beef

Features:
    Cuisine:

    Garlic Lovers Roast Beef is the best roast beef recipe, so flavorful and loaded with garlic as the name implies.

    • 20 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Garlic Lovers Roast Beef is the best roast beef recipe, so flavorful and loaded with garlic as the name implies.


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    Steps

    1
    Done

    Preheat Oven to 350f. When the Oven Reaches 350f, Place the Roast in a Roasting Pan and Put in the Oven.

    2
    Done

    Roast Until the Thermometer Reads 130 For Rare, 140 For Medium Rare, 150 For Medium, and 155-160 For Well Done. Remove the Roast from the Oven and Let It Rest 10-20 Minutes Before You Cut It So That the Juices Distributed Evenly. I Personally Remove My Roast Beef from the Oven When It Is 135 For Medium Rare. the Temperature Will Rise an Additional 5 Degrees as It Sits.

    3
    Done

    Slice Thin and Serve.

    Avatar Of Michael Nguyen

    Michael Nguyen

    Pho connoisseur whipping up aromatic and flavorful bowls of Vietnamese noodle soup.

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