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Lobster Dip #5

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Ingredients

Adjust Servings:
1 cup cooked lobster meat
1 cup cottage cheese
2 tablespoons mayonnaise
1 teaspoon lemon juice
1 1/2 tablespoons grated sweet onions
1/2 clove garlic
2 drops tabasco sauce
1/2 teaspoon salt
1 dash pepper

Nutritional information

34.1
Calories
17 g
Calories From Fat
1.9 g
Total Fat
0.7 g
Saturated Fat
3.9 mg
Cholesterol
222.8 mg
Sodium
1.5 g
Carbs
0 g
Dietary Fiber
0.3 g
Sugars
2.7 g
Protein
23g
Serving Size

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Lobster Dip #5

Features:
    Cuisine:

    I usually like my lobster plain with drawn butter but if you happen to have any left over.....=)

    • 30 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Lobster Dip #5, I usually like my lobster plain with drawn butter but if you happen to have any left over =), I usually like my lobster plain with drawn butter but if you happen to have any left over =)


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    Steps

    1
    Done

    Dice Lobster Into Fine Pieces (leg/Body Meat Is Great For This Recipe).

    2
    Done

    Place Cottage Cheese, Mayo, Lemon Juice, Onion, Clove, Tabassco, Salt and Pepper in a Blender.

    3
    Done

    Blend Until Smooth.

    4
    Done

    Add Lobster and Blend For 10 Seconds.

    5
    Done

    Chill For Several Hours to Develope Flavor.

    6
    Done

    Serve With Favorite Crackers (i Like Buttery Club or Ritz!).

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