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Sarasota Shrimp Dip

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Ingredients

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	6 ounces small to medium shrimp, peeled and cooked
	1 (8 ounce) package low-fat cream cheese, softened
	2 tablespoons light mayonnaise
	2 tablespoons chili sauce
	1 tablespoon lemon juice
	1/4 teaspoon curry powder
	chopped fresh parsley

Nutritional information

91.2

Calories

59 g

Calories From Fat

6.6 g

Total Fat

3.6 g

Saturated Fat

44.3 mg

Cholesterol

185.5 mg

Sodium

1.9 g

Carbs

0.2 g

Dietary Fiber

0.5 g

Sugars

5.9 g

Protein

48g

Serving Size

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Sarasota Shrimp Dip

Name: Sarasota Shrimp Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10
Cuisine: American
Ingredients: : 6; : 1; : 2; : 2; : 1; : 1/4

Features:

Cuisine:

American

This dip was quite good! I really enjoyed although my DH thought the curry was a wee bit strong. I love curry so I don't agree. Regardless, I will be making again. Made for your Football Pool win. Thank you for sharing.

30 min
Serves 10
Easy

Ingredients

Directions

Sarasota Shrimp Dip, From Lean Beach Cuisine – A Collection of Healthy Coastal Recipes by Jewel Cammarano, this sounds tasty!, This dip was quite good! I really enjoyed although my DH thought the curry was a wee bit strong I love curry so I don’t agree Regardless, I will be making again Made for your Football Pool win Thank you for sharing , From Lean Beach Cuisine – A Collection of Healthy Coastal Recipes by Jewel Cammarano, this sounds tasty!

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Steps

1 Done	Chop Shrimp Finely, Then Mash With a Fork.
2 Done	in a Medium Bowl, Toss the Shrimp With the Remaining Ingredients, Blending Thoroughly.
3 Done	Refrigerate at Least 2 Hours Before Serving For Flavors to Blend.
4 Done	Just Before Serving, Garnish With Chopped Parsley.
5 Done	Serve With Crackers or Chips.