Ingredients
-
1
-
3
-
2
-
1
-
1/2
-
2
-
1
-
1/2
-
1/2
-
1
-
-
-
-
-
Directions
Bunny Dip, This recipe was invented by Playboy’s Executive Chef Charles Pollard back in the 1960s and was served at some of the Playboy Clubs I obtained it from a vintage newspaper article Serve it with chips, vegetable sticks or crackers at your next retro-themed cocktail party!, I have been making this dip since the middle 60s The only difference is my recipe calls for 9 pieces of bacon It has been a family favorite for years , When working with this recipe, I did substitute 1/4 cup of Hormel’s Real Bacon Pieces for the slices of bacon listed, which I thought was no real biggie, & the dip was delightful! We had it with some veggies & also with some of the large corn scoops! Thanks for sharing the recipe with us! [Made & reviewed for one of my adoptees in this Spring’s round of Pick A Chef]
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Steps
|
1
Done
|
Combine Sour Cream, Cream Cheese, Mayonnaise, Lemon Juice and Worcesteshire Sauce. |
|
2
Done
|
Stir in Minced Onion, Garlic Salt and White Pepper. |
|
3
Done
|
Finally, Fold in Green Onion and Bacon. |
|
4
Done
|
Serve With Chips, Vegetable Sticks or Crackers and Enjoy! |
