Ingredients
-
3
-
3/4
-
1 - 2
-
1/2
-
1/8
-
2/3
-
-
-
-
-
-
-
-
-
Directions
Spiced Fruit Butter (from Equal), Good diabetic spread, Ooooooo Dorothy! This is delish! And perfect for this time of year (Autum) I actually omitted the Equal because I don’t like the consequences of Asparteme (It causes memory loss, and many problems with the brain, like M S ), but you know what? It was fantastic without it The natural sugar from the apples and the apple juice made it sweet enough It was so fantastic, in fact, that I am going to give away the other 5 jars as early Holiday gifts for my friends I wouldn’t be surprised if come here after tasting this and flooding this recipe with rave reviews even though they didn’t make it (I will tell them where I got the recipe I always give credit, where credit is due) Thanks for the great recipe Dorothy , Good diabetic spread
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Steps
|
1
Done
|
Peel and Core or Pit Fruit. |
|
2
Done
|
Slice. |
|
3
Done
|
Combine Prepared Fruit, Fruit Juice and Spices in Dutch Oven. |
|
4
Done
|
Bring to Boiling, Cover and Simmer Until Very Tender, About 15 Minutes. |
|
5
Done
|
Cool Slightly. |
|
6
Done
|
Puree in Batches in Blender or Food Processor. |
|
7
Done
|
Return to Dutch Oven. |
|
8
Done
|
Simmer, Uncovered, Over Low Heat Until Desired Consistency, Stirring Frequently (this May Take Up to 1 Hour). |
|
9
Done
|
Remove from Heat, Stir in Equal Spoonful. |
|
10
Done
|
Transfer to Freezer Containers or Jars, Leaving 1/2 Inch Headspace. |
|
11
Done
|
Store Up to 2 Weeks in Refrigerator or Up to 3 Months in Freezer. |
|
12
Done
|
Very Nice Spread Over Any Kind of Chop After Turning and For All the Traditional Things a Fruit Butter Is Used On. |
|
13
Done
|
Canadian Diabetes Association Food Choice Value: 1 Tablespoon= 1++ 60% Calorie Reduction from Traditional Recipe. |
