Ingredients
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4 1/2
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3
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3
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2
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1 1/2
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-
-
-
-
-
-
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Directions
Agua De Sandia (Watermelon Beverage), My DH is from Mexico and this is a staple there on hot days The first time I tried it I was hooked (didn’t even get sick from the water lol) This is a great change for those hot days, just drink and enjoy , I saw a comment that they didn’t like the texture, a step this recipe missed was to strain the pulp after blending so you get pure liquid What I was taught to do was to simply get a small strainer and place on jar as you put the liquid occasionally remove pulp and you will have Agua de Sandra Other wise it’s delicious , I’d never tried this before My kids loved it, but I didn’t care for the texture I’d rather just eat plain watermelon cubes
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Steps
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1
Done
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Remove Rind from Watermelon, and Cut Into Chunks. |
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2
Done
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in Batches, Blend Water, Sugar, Watermelon and Ice in a Blender. |
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3
Done
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Pour Into a Large Pitcher. |
