Ingredients
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8
-
1
-
2
-
1
-
10
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-
-
-
-
-
-
-
-
-
Directions
Apple Bacon Tart, 750 Best Appetizers Makes 10 appetizers, 750 Best Appetizers Makes 10 appetizers
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Steps
1
Done
|
Roll Out Pastry to a 10 Inch Square. Place Pastry on Baking Sheet and Brush Top With Apricot Jam. |
2
Done
|
Layer Apple Slices to Cover Entire Surface. Sprinkle Apples With Sugar. |
3
Done
|
Bake Until Apples Are Caramelized and Pastry Is Golden Brown, About 35 Minutes. Remove at Let Cool While Bacon Is Cooking. |
4
Done
|
Place Bacon Slices on Another Baking Sheet and Bake Until Bottom Is Golden Brown, About 8 Minutes. Flip and Continue to Cook Until Bacon Is Crisp. Transfer to Paper Towels to Drain. Roughly Chop. |
5
Done
|
Spread Bacon Evenly Over Apples. Cut Pastry Into 10 Squares and Serve Immediately. |