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Barbecue Muffins

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Ingredients

Adjust Servings:
1 lb ground beef
1/4 cup onion, chopped
3 tablespoons brown sugar
1 tablespoon mustard
1 tablespoon vinegar
1 cup ketchup
1/2 teaspoon chili powder
1 10 count can biscuits
1/4 cup cheddar cheese, shredded

Nutritional information

363
Calories
159 g
Calories From Fat
17.7 g
Total Fat
5.9 g
Saturated Fat
35.6 mg
Cholesterol
683.4 mg
Sodium
37.4 g
Carbs
1.1 g
Dietary Fiber
11 g
Sugars
13.9 g
Protein
143 g
Serving Size

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Barbecue Muffins

Features:
    Cuisine:

    Pretty much followed the recipe although I was very generous with the cheddar cheese on top! These made a nice lunch along with a bowl of soup, & we managed to munch on them throughout the day! Addictive, for sure! Thanks for sharing this great recipe! [Made & reviewed in Zaar Stars Tag]

    • 50 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Barbecue Muffins, A wonderful snack, something for the kids after school, or a munchie during the football game., Pretty much followed the recipe although I was very generous with the cheddar cheese on top! These made a nice lunch along with a bowl of soup, & we managed to munch on them throughout the day! Addictive, for sure! Thanks for sharing this great recipe! [Made & reviewed in Zaar Stars Tag], These should be called mini sloppy joes in a muffin! They are wonderful and so easy to prepare. Perfect blend of spices so that everyone could enjoy them. Used for an afterschool snack with some hungry teenage boys and they are all gone! Almost like magic – they waved their hands and they all disappeared!! Thanks so much for sharing a great recipe again WC. Made during Zaar Stars tag game.


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    Steps

    1
    Done

    Brown Beef and Drain.

    2
    Done

    Add Onion, Brown Sugar, Mustard, Vinegar, Ketchup, and Chili Powder.

    3
    Done

    Simmer Mixture While Preparing Biscuits.

    4
    Done

    Flatten Each Biscuit Into a Disk.

    5
    Done

    Place Biscuits in Greased Muffin Pan.

    6
    Done

    Add a Spoonful of Beef Mixture to Each Biscuit.

    7
    Done

    Top With Shredded Cheese.

    8
    Done

    Bake at 375 Degrees Fahrenheit For 18-20 Minutes.

    Avatar Of Evelyn Martin

    Evelyn Martin

    Wine expert pairing delicious dishes with the perfect glass of vino.

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