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Southwest Asia (middle East)
Fresh Baked Pita Chips

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Ingredients

Adjust Servings:

	10 slices pita bread
	cooking spray
	kosher salt

Nutritional information

165

Calories

6 g

Calories From Fat

0.7 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

321.6 mg

Sodium

33.4 g

Carbs

1.3 g

Dietary Fiber

0.8 g

Sugars

5.5 g

Protein

60g

Serving Size

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Fresh Baked Pita Chips

Name: Fresh Baked Pita Chips
Prep time: 20 min
Cook time: 38 min
Total time: 58 min
Yield: 10
Cuisine: Middle Eastern
Ingredients: : 10

Features:

Cuisine:

For about $3.50 you can get a tiny bag of hard, stale pita chips at the store or you can make 80 fresh, flavorful chips, more than enough to fill a 4-quart bowl

58 min
Serves 10
Easy

Ingredients

Directions

Fresh Baked Pita Chips, For about $3 50 you can get a tiny bag of hard, stale pita chips at the store or you can make 80 fresh, flavorful chips, more than enough to fill a 4-quart bowl, For about $3 50 you can get a tiny bag of hard, stale pita chips at the store or you can make 80 fresh, flavorful chips, more than enough to fill a 4-quart bowl

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Steps

1 Done	Preheat Your Oven to 400 Degrees.
2 Done	Cut Each Slice of Pita Into 8 Triangles (scissors Are the Easiest Tool Here).
3 Done	Place the Slices on Cookie Sheets Lined With Parchment Paper. Spray With Cooking Oil Spray. Sprinkle With Kosher Salt. Flip and Repeat.
4 Done	Bake For 4 Minutes. Flip and Bake For 4 More Minutes or Until Crispy.
5 Done	Enjoy With Your Favorite Hummus or Dip!