Ingredients
-
1/2
-
1/2
-
2
-
1
-
1
-
1/2
-
1/2
-
2
-
-
-
-
-
-
-
Directions
Ham And Macaroni Salad, , Great recipe Its very adaptable used green onions, Flakes of Ham, and green sweet relish Very tasty It would be great with the dill version and salmon So glad you posted this keeper, I made this with gluten free pasta to accommodate a gluten intolerant family member My small onion equaled about 1 cup As a matter of personal preference I would use a little less onion and a little more dill pickle But everyone enjoyed this as written
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Steps
|
1
Done
|
Dice Ham Into 1/2-Inch Cubes. |
|
2
Done
|
Combine Ham and Cheese With Macaroni, Celery, Onion and Pickle. |
|
3
Done
|
Mix Mayonnaise and Mustard; Then Stir Into Macaroni Mixture, Mixing Well. |
|
4
Done
|
Chill Well Until Ready to Serve, Several Hours For Maximum Flavor! |
|
5
Done
|
Serve in a Lettuce Lined Bowl, and Garnish With Fresh Parsley, If Desired. |
|
6
Done
|
Tip: Elbow Macaroni Doubles in Volume When Cooked, So Start With 1 Cup Dry Macaroni to Yield 2 Cups Needed For This Recipe. |
