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Chris Broccoli & Cheese Casserole

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Ingredients

Adjust Servings:
1 lb petite frozen broccoli florets
1/2 cup mayonnaise
1 (8 ounce) package cream cheese
1 (10 1/2 ounce) can cheddar cheese soup
1 egg
7 ounces crushed cheez-it white cheddar crackers, for topping

Nutritional information

180.2
Calories
134 g
Calories From Fat
14.9 g
Total Fat
7.3 g
Saturated Fat
56 mg
Cholesterol
391 mg
Sodium
8.1 g
Carbs
1.6 g
Dietary Fiber
1.6 g
Sugars
5 g
Protein
102g
Serving Size

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Chris Broccoli & Cheese Casserole

Features:
    Cuisine:

    You really need to be a cheese fan for this one, & although I like cheese, another time I'd cut back on the amount of either the cheese soup or the cracker topping! Then again, three of us thought it was fine the way it was, while I could have don with less cheese! Isn't democracy wonderful!! [Made & reviewed for one of my adopted chefs in this Spring's PAC]

    • 65 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Chris’ Broccoli & Cheese Casserole, My friend Chris and his wife are great cooks They made this dish for a Friend’s Thanksgiving/Birthday celebration at the beach one year I HAD to have this recipe to add to my collection 🙂 This is very flexible also Good enough to be served for a holiday dinner or can jazz up a weeknight meal Its not like any other B & C casserole I’ve ever had I looked through the B & C recipes before I posted this one, and there isn’t anything quite like it I hope you enjoy it as much as we do , You really need to be a cheese fan for this one, & although I like cheese, another time I’d cut back on the amount of either the cheese soup or the cracker topping! Then again, three of us thought it was fine the way it was, while I could have don with less cheese! Isn’t democracy wonderful!! [Made & reviewed for one of my adopted chefs in this Spring’s PAC], My friend Chris and his wife are great cooks They made this dish for a Friend’s Thanksgiving/Birthday celebration at the beach one year I HAD to have this recipe to add to my collection 🙂 This is very flexible also Good enough to be served for a holiday dinner or can jazz up a weeknight meal Its not like any other B & C casserole I’ve ever had I looked through the B & C recipes before I posted this one, and there isn’t anything quite like it I hope you enjoy it as much as we do


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    Steps

    1
    Done

    Preheat Oven to 400f.

    2
    Done

    Pre-Cook Broccoli For 5 Minutes in Boiling Salted Water; Drain Well.

    3
    Done

    Using Electric Mixer, Cream Together Egg, Cream Cheese, and Mayonnaise.

    4
    Done

    When Creamed Together,Add Cheddar Cheese Soup and Mix Well.

    5
    Done

    Place Broccoli in Casserole Dish.

    6
    Done

    Pour Cheese Mixture Over Top.

    7
    Done

    Sprinkle Crushed Cheez-Its Over the Top.

    8
    Done

    Bake For 25 - 30 Minutes, Until Heated Through and Topping Is Golden Brown.

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    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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