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All Bran Banana Bread

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Ingredients

Adjust Servings:

	1 cup all-bran cereal
	3/4 cup whole wheat flour
	2 teaspoons baking powder
	1/4 teaspoon bicarbonate of soda
	1/4 cup 1% low-fat milk or 1/2 teaspoon powdered dry milk
	1/2 cup caster sugar
	1 egg
	2 tablespoons water
	1 cup mashed banana (approx 2 bananas)

Nutritional information

109

Calories

9 g

Calories From Fat

1.1 g

Total Fat

0.3 g

Saturated Fat

18.9 mg

Cholesterol

130.5 mg

Sodium

25.1 g

Carbs

3.2 g

Dietary Fiber

13.2 g

Sugars

3 g

Protein

55g

Serving Size

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All Bran Banana Bread

Name: All Bran Banana Bread
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 10
Cuisine: American
Ingredients: : 1; : 3/4; : 2; : 1/4; : 1/4; : 1/2; : 1; : 2; : 1

Features:

Cuisine:

American

Thnk you for posting this, as it is no longer accessible on the All Bran / Kellogs website. I really like that it is a simple recipe without a lot of different ingredients, so it's more likely I'll have all the stuff to make it in my pantry! Like some other reviewers, I made it with half sugar, half splenda and it turned out fine.

75 min
Serves 10
Easy

Ingredients

Directions

All Bran Banana Bread,I made this yesterday from the recipe on the All-Bran packet. I just love this banana bread! It has a great taste and is low fat and high fibre! Perfect for morning tea or a snack. I like mine with just a little jam or peanut butter spread and served warm.,Thnk you for posting this, as it is no longer accessible on the All Bran / Kellogs website. I really like that it is a simple recipe without a lot of different ingredients, so it’s more likely I’ll have all the stuff to make it in my pantry! Like some other reviewers, I made it with half sugar, half splenda and it turned out fine.,I just did this bread and love it I add cinnamon and nutmeg and some raisins…. wonderful!!!!!

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Steps

1 Done	Preheat Oven to 180 Degree C.
2 Done	Combine Dry Ingredients and Add Egg, Water, Milk and Banana.
3 Done	Mix Until Well Combined.
4 Done	Spoon Into a Greased Loaf Tin.
5 Done	Bake in Oven For 30-45 Minutes or Until Cooked When Tested.
6 Done	Note- the Original Recipe Says to Cook For 45 Minutes but Mine Was Done at 30 Minutes, So I Suggest Testing at 30 Minutes So It Dosn't Overcook.