Ingredients
-
1
-
2
-
8
-
1/2
-
1
-
1/4
-
3/4
-
7
-
1
-
-
20
-
1/2
-
1/2
-
2
-
Directions
Sausage, Cherry Tomato, and Hash Brown Casserole, Great breakfast/brunch dish From Cooking Light , Great breakfast/brunch dish From Cooking Light
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Combine First 3 Ingredients in a Large Skillet Over Medium Heat; Cook 8 Minutes or Until Browned, Stirring to Crumble Sausage. |
|
3
Done
|
Stir in 1/2 Cup Water, Tomato Paste, Salt, and 1/4 Teaspoon Black Pepper. |
|
4
Done
|
Spoon Mixture Into a Large Bowl. Add Potatoes and Mozzarella; Toss Well. |
|
5
Done
|
Spoon Potato Mixture Into an 11 X 7-Inch Baking Dish Coated With Cooking Spray. Set Aside. |
|
6
Done
|
Wipe Pan Dry With a Paper Towel. Place Pan Over Medium-High Heat. Lightly Coat Pan With Cooking Spray. Add Tomatoes to Pan; Cook 3 Minutes or Just Until Heated. |
|
7
Done
|
Arrange Tomatoes in an Even Layer Over Potato Mixture. Drizzle With Broth; Sprinkle With Remaining 1/2 Teaspoon Pepper. Cover and Bake at 350 For 30 Minutes. |
|
8
Done
|
Uncover; Sprinkle Evenly With Basil and Parmesan. Bake an Additional 15 Minutes or Until Lightly Browned. |
