Ingredients
-
2
-
2
-
1/4
-
1
-
1
-
1/8
-
1/8
-
1/4
-
4
-
4
-
3
-
6
-
4
-
2
-
1
Directions
Joes Crabshack Great Balls of Fire Copy Cat, I had these at Joe’s Crabshack and am putting this recipe here until I can try it They were the bomb; must like spicy though These are deep fried appetizers , Could you put all of this into a food processor? Also, if I want to make them and freeze them ahead of time, do I add the breading before freezing?, I’ve been looking to recreate these for a long time, I will say your balls will stay intact if they are frozen before they hit the hot oil, they will look more like the real thing and be far easier to bread Which goes for anything like this
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Mix the Butter, Cream Cheese, Sour Cream, and Mayonnaise Until Blended. |
|
2
Done
|
Add Seasoned Salt, Paprika, and Chili Powder. |
|
3
Done
|
Add Cheese, Onion, Green Pepper, and Jalapenos. |
|
4
Done
|
Add Crab and Shrimp; Mix. |
|
5
Done
|
Roll Into 1/4 Inch Balls; Refrigerate For 30 Minutes. |
|
6
Done
|
Beat Eggs and Milk. |
|
7
Done
|
Dip the Balls Into Egg Mixture; Dredge in Fine Bread Crumbs. |
|
8
Done
|
Deep Fry Until Golden in 1 Cup Hot Oil. |
