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Homemade Gel Pack

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Ingredients

Adjust Servings:

	3 cups water
	1 cup rubbing alcohol

Nutritional information

Calories

0 g

Calories From Fat

0 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

21.3 mg

Sodium

0 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

0 g

Protein

811 g

Serving Size

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Homemade Gel Pack

Name: Homemade Gel Pack
Prep time: 20 min
Total time: 20 min
Yield: 3-4
Cuisine: American
Ingredients: : 3; : 1

Features:

Cuisine:

American

This recipe works, whoever thought of this is genius. However, I have a problem finding something to put it in. used 2-1 gallon baggies and it leaked in my freezer so needless to say, my freezer smelled of alcohol. If anyone can tell me something to put this in that doesn't leak besides the vacuum sealer (I don't own one) I sure would appreciate it because I really need one of these ice packs. Thank you

20 min
Serves 3
Easy

Ingredients

Directions

Homemade Gel Pack,This is great for injuries and keeping beverages cool.,This recipe works, whoever thought of this is genius. However, I have a problem finding something to put it in. used 2-1 gallon baggies and it leaked in my freezer so needless to say, my freezer smelled of alcohol. If anyone can tell me something to put this in that doesn’t leak besides the vacuum sealer (I don’t own one) I sure would appreciate it because I really need one of these ice packs. Thank you,This is an awesome recipe! Nicely conforms to any body part and seems extra cold! 😉

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Steps

1 Done	Mix, Then Seal in a Freezer Bag, Then Encase in a Second Bag.
2 Done	Place in the Freezer.
3 Done	Note: the More Alcohol You Use, the Softer the Pack Will Be, Making It More Gentle on Injuries Than an Ice Pack.