Ingredients
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7 1/2 - 8
-
-
-
1
-
1
-
1
-
1/4
-
1
-
4
-
-
-
-
-
-
Directions
Home-Style Beef-N-Noodles W/Mushrooms & Onions, Wish you could smell my kitchen right now, I’m dyin’! Made a huge pot of this for catering tomorrow. It’s taking everything I’ve got not to just dive into the pot! This serves at least 10-12, but you can easily cut it in half, or freeze the leftovers for a rainy or snowy! day! I’m serving them this with my green beans w/bacon, onions and balsamic vinegar, homemade bread knots, and cherry pie a la mode! I’ll post my green bean recipe for you, too., This was a wonderful recipe. We did modify. We cut it down to half…made onion soup mix homemade and our own version of A-1 sauce for the recipe. We also tossed in a glass of dry red wine. It was amazing. We even got a picky kid to eat it…and she loved it!, WOW! Love this!! The horseradish and spicy mustard added an even more wonderful flavor to it! I will definitely be making this again!
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Steps
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1
Done
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Try to Find Two 4 Lb. Chuck Roasts, and Cut the Excess Slab of Fat Off the Top. Cut Into Large Bite-Sized Pieces Because Beef Shrinks When It Cooks. You Want to End Up With Nice Big Chunks! :. |
|
2
Done
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in Large Metal Roaster That You Can Use on the Stove, Lightly Brown Meat on All Sides Over Medium-High Heat in a Little Oil. You May Have to Do This in Frying Pans. |
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3
Done
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*pepper Beef Lightly to Liberally With Coarse Ground Pepper as You Add It to the Roaster or Frying Pan. Should Take About 10 Minutes.. |
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4
Done
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When Beef Is Lightly Browned on the Outside, Add Broth, Onion, Soup Mix, a-1, Garlic, Butter and a Nice Amount of Salt. Add Salt a 1/2 Teaspoons at a Time So You Don't Over Do It. |
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5
Done
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Bring to a Boil, Cover With Lid, Turn Down Heat and Simmer For 1 1/2 Hours. |
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6
Done
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Stir Occasionally. |
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7
Done
|
Add Mushrooms, Recover, and Simmer 15-20 Minutes Longer. |
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8
Done
|
Remove Lid. |
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9
Done
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Mix Cornstarch and Cold Water, Add, Stirring. Simmer, Stirring Only Occasionally, For Another 5 Minutes Til Thickened a Bit. |
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10
Done
|
Fold in Cooked, Drained Noodles. |
