Ingredients
-
3/4
-
3/4
-
1
-
1/2
-
2
-
2
-
1 1/2
-
1 1/2
-
1
-
1
-
-
-
-
-
Directions
Healthier Fresh Apple Cake, a few changes to lower the fat and calories, while still keeping the flavor. Leaving on the apple peel doubles the fiber. One serving is approximately 225-250 calories. Cooking time includes cooling time, ., Delicious cake and very easy to do. I did drizzle with icing which probably made it an unhealthier version but looked pretty !
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Spray Bottom Only of 9x13 Inch Pan With Cooking Spray. |
|
3
Done
|
in a Large Bowl, Beat Sugars, Buttetrmilk, Oil, Vanilla, and Eggs With Mixer on Low Speed For 25 Seconds or Until Blended. |
|
4
Done
|
Add Rewmaining Ingredients Except Apples, and Walnuts, and Beat on Low Speed About 1 Minute or Until Blended. |
|
5
Done
|
Stir in Apples and Walnuts, and Spread Batter Into Pan. |
|
6
Done
|
Bake 40-45 Minutes or Until Toothpick Inserted in Center Comes Out Clean. |
|
7
Done
|
Cool in Pan on Cooling Rack For 1 Hour. |
