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Pimento Cheese  From Phyllis

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Ingredients

Adjust Servings:
1 1/2 cups mayonnaise, hellman's
1 (4 ounce) jar diced pimentos, drained
1 teaspoon worcestershire sauce, sauce
1 teaspoon finely grated onion
1/4 teaspoon ground red pepper, cayenne
1 (8 ounce) package extra-sharp cheddar cheese, finely shredded
1 (8 ounce) package sharp cheddar cheese, shredded
black pepper

Nutritional information

323.6
Calories
241 g
Calories From Fat
26.9 g
Total Fat
11.3 g
Saturated Fat
56.8 mg
Cholesterol
539.5 mg
Sodium
9.8 g
Carbs
0.2 g
Dietary Fiber
2.9 g
Sugars
11.8 g
Protein
48g
Serving Size

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Pimento Cheese From Phyllis

Features:
    Cuisine:

    This recipe is from my DH's mother. I am not from the South and had never heard of this before. Also posting it here for safe keeping. This is great on white bread for a quick sandwich or with crackers.

    • 35 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Pimento Cheese ( from Phyllis), This recipe is from my DH’s mother I am not from the South and had never heard of this before Also posting it here for safe keeping This is great on white bread for a quick sandwich or with crackers , This is yummy yummy stuff! used a super sharp strong & tangy English white cheddar and sharp Oregon yellow cheddar Love the slight heat from the cayenne This made a great sandwich and I’m looking forward to eating it for lunches this week Thanks for the recipe!


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    Steps

    1
    Done

    Stir Together First 5 Ingredients.

    2
    Done

    Fold in Cheeses.

    3
    Done

    Season to Taste With Pepper.

    4
    Done

    Serve With Crackers or Make Into a Sandwich.

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    Tinsley Blevins

    Taco titan known for serving up authentic and mouthwatering Mexican street food.

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