Ingredients
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10
-
1
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Delicious Do Ahead Mashed Potato Casserole, This is a great dish that can be assembled ahead of time and then put in the refrigerator until you are ready to bake it It’s delicious and creamy and will be a hit wherever you take it!, I don’t like messing with mashed potatoes I never seem to get the timing right and they are cold at meal time This recipe solved that problem When I made it I cut it in half but found that the quantity was still too much for my family so I placed it into two loaf pans and gave one to my sister for her dinner that night My family LOVED this My sister loved it too I thank you KC_Cook and my hubby thanks you because I have added mashed potatoes to our meals , This was the best, I left out out the chives, and used 12 potatoes Thank your for a great recipe I will be making this again *update* I made these for thanksgiving, I love the fact that I can make them the day before and they are ready to heat up for dinner, and they taaste fantastic!
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Steps
|
1
Done
|
Combine All the Ingredients, Except Paprika and Butter. |
|
2
Done
|
Beat Until Fluffy. |
|
3
Done
|
Place in a Greased Casserole Dish. |
|
4
Done
|
Top With Butter and Sprinkle With Paprika and Refrigerate Until Ready to Bake. |
|
5
Done
|
Bake at 350 Degrees For 25-30 Minutes. |
