https://www.recipefuel.com

Home
Breakfast
Easy Baked Ham N Egg Casserole

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	6 eggs, beaten
	6 slices ham, cubed
	6 slices bread, cubed
	2 cups milk
	1 cup cheese (use grated lowfat for health)
	salt and pepper (to taste)
	1 teaspoon onion, minced
	1/2 teaspoon dry mustard

Nutritional information

152.1

Calories

71 g

Calories From Fat

7.9 g

Total Fat

3.9 g

Saturated Fat

125.7 mg

Cholesterol

252.3 mg

Sodium

11.1 g

Carbs

0.4 g

Dietary Fiber

0.8 g

Sugars

8.8 g

Protein

87g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Easy Baked Ham N Egg Casserole

Name: Easy Baked Ham N Egg Casserole
Prep time: 20 min
Total time: 1 h 20 min
Yield: 10-12
Cuisine: American
Ingredients: : 6; : 6; : 6; : 2; : 1; : 1; : 1/2

Features:

Cuisine:

American

can you get this prepared and leave in the fridge and bake in the morning?

80 min
Serves 10
Easy

Ingredients

Directions

Easy Baked Ham N’ Egg Casserole,This is a popular Southeastern USA breakfast casserole that may be refrigerated overnight before baking the next morning.,can you get this prepared and leave in the fridge and bake in the morning?,I made this today for my husband and a guest, and we each liked it. used leftover ham from a bone-in ham and non salt seasoning on top, and it turned out great.

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Preheat Oven to 350 Degrees.
2 Done	Grease a 9" X 13" Baking Pan or Dish.
3 Done	Mix Ingredients Well.
4 Done	Pour Into Greased Baking Pan or Dish.
5 Done	Bake For 45 Minute.