Ingredients
-
1
-
2
-
1/4
-
1
-
1 1/2
-
2
-
1
-
1/2
-
3
-
1
-
-
-
-
-
Directions
Cinnamon Bread,Smells wonderful. My grandmother used to make this for me.,YUM! I added some ground nutmeg (maybe 1/2 tsp) and a tinge of ground cloves (maybe 1/8 – 1/4 tsp) as well. I didn’t use paper; I baked in a ceramic loaf pan & it took a full hour to cook. Very tasty!!! I might add nuts and/or cranberries next time, just to see. This turned out fairly sweet, so I personally wouldn’t add anything sweet like choc chips. Cut off the bottom (so I can take the pretty loaf to work) and ate it with butter…MMMMMM!!
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Steps
1
Done
|
Combine Sugar, Eggs, Shortening, Milk, Vanilla, Flour, Baking Powder and Salt With Electric Mixer. |
2
Done
|
in Another Small Dish, Combine Brown Sugar and Cinnamon. |
3
Done
|
Line Loaf Pan With Wax Paper After Spraying With Pam Spray. |
4
Done
|
Pour in 1/2 of Flour Mixture; Add 1/2 Cinnamon Mixture All Over Top. Pour in the Rest of Flour Mixture and Then Put the Rest of Cinnamon Mixture on Top. |
5
Done
|
Take a Bread Knife and Swirl Through All of It. |
6
Done
|
Bake in 350 Oven. Cook Until Tester Comes Out Clean. |