Ingredients
-
1
-
12
-
2
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Easter Ham, , What an amazing ham! I love ham, and this is probably the best ham I’ve ever made. I had a half bone-in ham and made a half-recipe of the glaze. Baste often and make sure the glaze doesn’t burn on the bottom of the pan! I served the with Mashed Sweet Potatoes and Green Beans and Almonds from Food.com.
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Steps
1
Done
|
Place Ham in Roasting Pan. |
2
Done
|
in Saucepan, Bring Remaining Ingredients to a Boil. |
3
Done
|
Pour Over Ham. |
4
Done
|
Bake, Uncovered at 350f For 2 to 2-1/2 Hours, Basting Occasionally. |
5
Done
|
Cover With a Foil Tent If Ham Is Getting Too Brown. |