Ingredients
-
2
-
1
-
2/3
-
1
-
2/3
-
2
-
2
-
7
-
1
-
-
1
-
1 3/4
-
3
-
1 1/2
-
1 1/2
Directions
Ooey Gooey Cinnamon Rolls, , Cold kitchen? Try this, take a heating pad put it on warm and put your covered bowl on top of it! Works every time!
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Steps
1
Done
|
In a Cup, Combine Yeast, Warm Water and 1 Tsp Sugar. Stir and Set Aside. |
2
Done
|
in a Large Bowl, Mix Milk, Remaining Sugar, Butter, Salt and Eggs. Stir Well. |
3
Done
|
Add Yeast Mixture. |
4
Done
|
Add Half the Flour and Beat Until Smooth. |
5
Done
|
Stir in Enough of the Remaining Flour Until Dough Is Stiff. |
6
Done
|
Turn Out Onto a Well-Floured Board. |
7
Done
|
Knead For 10 Minutes. |
8
Done
|
Place in a Plastic Bowl and Cover. |
9
Done
|
Let Dough Rise in a Warm Place Until Double in Bulk. This May Take 1 1/2 Hours. |
10
Done
|
Punch Down Dough and Let It Rest For 5 Minutes. |
11
Done
|
Roll Out on a Floured Surface Into a 15x20 Inch Rectangle. |
12
Done
|
to Prepare Filling----------. |
13
Done
|
Spread Dough With Half Cup Butter. |
14
Done
|
Mix Together 1 1/2 Cups Sugar and Cinnamon and Sprinkle Over Buttered Dough. |
15
Done
|
Sprinkle With Walnuts and Raisins. |