Ingredients
-
1
-
2
-
1/3
-
2
-
1/4
-
2
-
-
-
-
-
-
-
-
-
Directions
Ham Roll up Appetizers, Sometimes I make these just so the kids have something to snack on I usually use the reduced fat cream cheese and reduced fat mayo , I make these for family gatherings and never have any leftovers, ever! I don’t mix the veggies with the cream cheese I sprinkle everthing on top so there is some in every bite I added green peppers, cheese, and lettuce , I was asked to make an assortment of roll ups for an event I chose this recipe because I thought that the simple ingredients would be liked by all However, it seemed to be missing something Seasonings, more onions, peppers, or other flavor additions would make this a better roll up
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Steps
1
Done
|
Let Tortillas Stand at Room Temp While Preparing Filling. |
2
Done
|
Combine Cream Cheese and Mayo Until Creamy Add Olives, Ham and Onions Mix Evenly. |
3
Done
|
Spread a Thin Layer on Top of Each Tortilla. |
4
Done
|
Tightly Roll Up Each Tortilla. |
5
Done
|
Wrap Individually in Foil or Plastic Wrap. |
6
Done
|
Refrigerate For 3 Hours or Overnight. |
7
Done
|
to Serve, Cut Into 3/4-Inch Diagonal Slices. |