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Molasses Pretzel Snack Microwaved

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Ingredients

Adjust Servings:
1/2 cup packed brown sugar
1/4 cup butter, cubed
1 tablespoon corn syrup (i have subbed this out with extra molasses, honey and agave in the past, all with great results)
1 tablespoon molasses
1/4 teaspoon salt
1/4 teaspoon baking soda
1/4 teaspoon almond extract (i have subbed out vanilla in the past)
5 cups miniature pretzels
1 cup salted peanuts (unsalted is fine too)

Nutritional information

188.6
Calories
118 g
Calories From Fat
13.2 g
Total Fat
3.7 g
Saturated Fat
10.2 mg
Cholesterol
259.8 mg
Sodium
15.4 g
Carbs
1.5 g
Dietary Fiber
11 g
Sugars
4.5 g
Protein
36g
Serving Size

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Molasses Pretzel Snack Microwaved

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    Cuisine:

    Made this 7 am this morning. You get three "yes" votes from us. I prefer not to use corn syrup, and I was going to substitute honey but I couldn't find it, so used maple syrup and it worked fine. Thank you, and Merry Christmas!

    • 35 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Molasses Pretzel Snack (Microwaved), From Taste of Home’s Best Holiday Recipes This is a great snack for your family or even a gift for friends, neighbors and teachers! And it’s made in the microwave whoopie!, Made this 7 am this morning You get three yes votes from us I prefer not to use corn syrup, and I was going to substitute honey but I couldn’t find it, so used maple syrup and it worked fine Thank you, and Merry Christmas!, This is way too easy! It’s only about 5 minutes to throw together with ingredients you probably already have in your pantry I even used up hardened chunks of brown sugar it melts just fine with the butter Yummy treat!


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    Steps

    1
    Done

    In a Large Microwave-Safe Bowl, Combine the Brown Sugar, Butter, Corn Syrup and Molasses. Microwave, Uncovered, on High For 45-50 Seconds or Until the Butter Is Melted; Stir.

    2
    Done

    Microwave 15-25 Seconds Longer or Until Mixture Boils. Immediately Stir in the Salt, Baking Soda and Extract (mixture Will Foam).

    3
    Done

    Stir in Pretzels and Peanuts. Microwave on High For 20-30 Seconds or Until Pretzels and Nuts Are Well Coated, Stirring Twice.

    4
    Done

    Spread Into a Greased 15-In. X 10-In. X 1-In. Pan. (if use Unsalted Peanuts, I Sprinkle Some Extra Sea Salt on the Top of the Mixture). Cool For 15 Minutes, Stirring Twice. Store in an Airtight Container.

    Avatar Of Benjamin Murphy

    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

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