Ingredients
-
-
3
-
3
-
2
-
1
-
3
-
-
1
-
1
-
3
-
5
-
3
-
3
-
-
Directions
Homemade Chicken Noodle Soup, This is my recipe for chicken noodle soup Everyone loves my soup on a cold day , This was so good! There is nothing better than a bowl of homemade noodle soup on a cold day and this was packed with flavour It was filling and made me feel so good inside! I’ll definitely be making it again!
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Steps
|
1
Done
|
For Noodles: Mix Egg, Oil, Salt, and Water Together. |
|
2
Done
|
Add All Purpose Flour Until It Becomes a Soft Dough. |
|
3
Done
|
Roll Dough Out on a Floured Surface to Very Thin. |
|
4
Done
|
Let Dry For at Least 3 Hours. |
|
5
Done
|
Cut Into Small Noodle Sized Strips. |
|
6
Done
|
For Soup: Cover Chicken With Water in a Large Stove Top Pot. |
|
7
Done
|
Add Chicken Broth, Carrots, Celery, Garlic and Onions. |
|
8
Done
|
Boil Until Chicken Is Done. |
|
9
Done
|
Remove Chicken and Debone. |
|
10
Done
|
Place Chicken Back in Pot. |
|
11
Done
|
Add Additional Water to Soup Mixture If Needed, Usually About 4 Cups. |
|
12
Done
|
Bring Soup Mixture to Boil and Then Add Noodles. |
|
13
Done
|
Boil Soup Until Noodles Are Soft and Ready to Eat. |
|
14
Done
|
Salt and Pepper to Taste. |
