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Alouette Brandied Apricot Baby Brie

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Ingredients

Adjust Servings:
1 cup high quality apricot preserves
2 tablespoons brandy (optional)
2 tablespoons freshly squeezed orange juice
1 teaspoon cinnamon
1 (13 1/4 ounce) package alouette baby brie cheese, original
1 loaf french bread, sliced

Nutritional information

417.1
Calories
92 g
Calories From Fat
10.3 g
Total Fat
5.9 g
Saturated Fat
31.2 mg
Cholesterol
645 mg
Sodium
65.9 g
Carbs
2.2 g
Dietary Fiber
14.1 g
Sugars
16.7 g
Protein
148g
Serving Size

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Alouette Brandied Apricot Baby Brie

Features:
    Cuisine:

    So easy and so good, I loved how simple it was to make on short notice when we had friends coming to dinner. I did have to exchange Peach Marmalade for the Apricot but followed the rest as directed and was very happy with the results. Thanks for posting

    • 40 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Alouette Brandied Apricot Baby Brie, This is a wonderful appetizer for any occasion It’s super easy and quick! Great for an afternoon snack or at the next dinner party The creamy baby brie is wonderful with the apricots! Enjoy!, So easy and so good, I loved how simple it was to make on short notice when we had friends coming to dinner I did have to exchange Peach Marmalade for the Apricot but followed the rest as directed and was very happy with the results Thanks for posting


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    Steps

    1
    Done

    Mix Preserves, Brandy, Orange Juice and Cinnamon in a Microwave Safe Bowl.

    2
    Done

    Cover With Plastic Wrap and Microwave on High For 1 to 2 Minutes or Until Sauce Begins to Bubble.

    3
    Done

    Place Alouette Baby Brie in a Shallow Dish and Top With Apricot Sauce.

    4
    Done

    Microwave Uncovered on High For 10 to 20 Seconds or Until Cheese Softens.

    5
    Done

    Serve With French Bread.

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    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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